Product Info
Ingredients:
Classic Vanilla Cupcakes:
Almond Flour, Psyllium Husk, Organic Coconut Oil, Organic Coconut Milk, Eggs, Apple Cider Vinegar, Baking Soda, Cream of Tartar, Organic Coconut Flour, Erythritol, Pro forest certified palm oil shortening, Vanilla extract, Himalayan Sea Salt
Classic Chocolate Cupcakes:
Almond Flour, Psyllium Husk, Organic Coconut Oil, Organic Coconut Milk, Eggs, Apple Cider Vinegar, Baking Soda, Unsweetened Cocoa, 100% dark Chocolate, Cream of Tartar, Organic Coconut Flour, Erythritol, Pro forest certified palm oil shortening, Vanilla extract, Himalayan Sea Salt
Almond Butter Cookies:
Almond Butter, Erythritol, Baking Soda, Cream of Tartar, Vanilla Extract, Himalayan Sea Salt
Walnut Chocolate Sugar Cookies:
Almond Flour, Walnuts, Erythritol, Baking Soda, Cream of Tartar, Vanilla Extract, Himalayan Sea Salt, Organic Coconut Oil
Almond Biscottis:
Almond Flour, Almonds, Erythritol, Baking Soda, Cream of Tartar, Vanilla Extract, Almond Extract, Eggs, Himalayan Sea Salt, Organic Coconut Oil
Lemon Raspberry Muffins:
Almond Flour, Psyllium Husk, Organic Coconut Oil, Organic Coconut Milk, Eggs, Apple Cider Vinegar, Baking Soda, Lemon Extract, Cream of Tartar, Organic Coconut Flour, Erythritol, Raspberries, Vanilla extract, Himalayan Sea Salt
Shelf Life:
- Refrigerate upto 3 weeks
- Freeze upto 2 months
Allergy Info:
Contains: Nuts and Eggs.
